10May
Peri Peri Chicken Recipe
Preparation
In a large bowl, stir together the paprika, chili powder, lemon juice, garlic, ginger and salt, Peri Peri Seasoning.
1
Rub chicken with the mixture, place in a dish, and marinate for 3 hours.
2Preheat a grill for medium heat. Place chicken onto the grill and discard the marinade.
3Cook for about 30 minutes, turning occasionally, until the skin is slightly charred and juices run clear.
Ingredients:
- 1/4 cup paprika
- 1 cup fresh lemon juice
- 1 tablespoons hot chili powder
- 1 tablespoon Garlic Paste
- 1 1/2 teaspoons chopped fresh ginger
- 1 teaspoons Keya Salt
- 1 tablespoon Keya Peri Peri Seasoning
- 4 bone-in chicken breast halves