07May
Puliogare / Tamarind Rice
Preparation
1
Heat 2 tablespoons of cooking oil.
Add 4 tablespoon of KEYA PULIOGARE POWDER to the heated oil.Stir for 2-3 minutes over a low flame.
3Add 600 gms of cooked rice and mix thoroughly .
4Serve hot
Ingredients:
- Cooked Rice – 600 gms
- Cooking oil – 30 ml
- Keya Puliogare Powder - 50-60 gms